Our unique “Five Star Excellence Standard” is designed to give our customers product that is the best in every possible way.
OUR standards
The Excellence is in the Details
Ask our customers and they will agree-quality and taste go hand-in-hand. Our continuous temperature and humidity controlled 21 to 45 day wet and dry aging process creates a better flavored and more tender beef than any other metropolitan area Chicago meat supplier.
"Bill Schutz and the Consumers Packing team have been nothing but helpful. You can tell that customer service is a big priority as everyone I've dealt with has been pleasant and they are always prompt to respond to any questions. The product I received is second to none. You know you have the best quality steak once you see the steak and soon after devour it. Thanks to Bill and the entire CSP team, DC Prime is known for the best steaks around."
Brad WeidemanExecutive Chef - DC Prime